Correct Diet for Diverticulitis - LoveToKnow Diet

Following the correct diet for diverticulitis will speed your recovery and lessen the chance of complications or recurrence. This condition is very common, occurring most often in people over the age of 40 and, according to the , is present in more than half the population after age 60.  This inflammation can cause considerable pain and intestinal discomfort, and according to the (NIH) can occasionally lead to potentially serious complications, such as: Abscess : Inflammation can sometimes lead to infection, which can in turn lead to a small pocket of pus, or abscess in the lining of the intestine. Perforation : When the lining of the intestine is damaged, there is a chance a small tear can form in the intestinal wall, allowing the contents of the intestine and abdominal cavity to travel between the two. In general, a correct diet for diverticulitis simply involves maximizing fiber intake and avoiding foods that cause discomfort. In this case, follow a soft, bland diet such as the , and keep a food diary. Add new foods individually, and keep a record of what foods give you problems. In some cases, certain types of fiber may actually be too rough and can cause discomfort as well, so be aware of unusual symptoms when you add foods like bran or nuts to your diet. According to the , most people respond well to a treatment plan that involves antibiotics, bowel rest and improved diet.